Exploring Morin hydrate as a natural thymidine kinase inhibitor to combat Staphylococcus aureus infection

International Journal of Biological Macromolecules | Vol. 333 | Issue 1 | 2025

DOI: https://doi.org/10.1016/j.ijbiomac.2025.148820

Exploration of the Human Microbiome’s Role in Health and Disease through the Lens of Genetic

J. Pure Appl Micro | Vol. 18 | Issue 3 | 2024

DOI: https://doi.org/10.22207/JPAM.18.3.61

Enhanced apoptotic activity of Pluronic F127 polymer-encapsulated chlorogenic acid nanoparticles through the PI3K/Akt/mTOR signaling pathway in liver cancer cells and in vivo toxicity studies in zebrafish

e-Polymers | Vol. 23 | Issue 1 | 2023

DOI: https://doi.org/10.1515/epoly-2023-0053

Effect of Elattaria cardamomum essential oil on exoenzymes production, and biofilm formation by clinical Candida spp. strains

Life | 2022

DOI: https://doi.org/10.3390/ life12111756

Efficacy of green coffee as an antioxidant in beef meatballs compared with ascorbic acid

Food Chemistry: X | Vol. 14 | 2022

DOI: https://doi.org/10.1016/j.fochx.2022.100336

Effect of pH on the structure and function of cyclin-dependent kinase 6

PLOS ONE | 2022

DOI: https://doi.org/10.1371/journal.pone.0263693

Expression of ER, PR, HER2, and Cadherin tumor markers in a series of Saudi patients with BC

European Review for Medical and Pharmacological Sciences | 2022

DOI: https://doi.org/10.1016/j.ijbiomac.2022.10.115

Epidemiology and Patterns of Malignant Lymphoma in Northern Saudi Arabia

Open Journal of Blood Diseases | Vol. 2018 | Issue 8:83-89 | 2018

DOI: https://doi.org/10.4236/ojbd.2018.84009

Evolution of Bactericidal Activity of Selected Food Additives Against Food Borne Microbial Pathogens

Biosci. Biotechnol. Res. Asia | Vol. 9 | Issue 1 | 2012

DOI: https://doi.org/10.13005/bbra/961